Cabernet Sauvignon

Cabernet Sauvignon: The King of Reds

Profile: Full-bodied, Robust, Complex

Tasting Notes: Black Cherry, Blackcurrant, Cedar, Tobacco

Origin: Bordeaux, France

Ideal Pairings: Grilled Steak, Braised Short Ribs, Strong Cheeses

Serving Temperature: 60-65°F (15-18°C)

Aging Potential: 7-10 years (can age well for decades in some cases)

Description: Cabernet Sauvignon, often referred to as the "King of Red Wines," is a bold and assertive wine that has captivated the palates of wine enthusiasts around the globe. Originating from the Bordeaux region of France, this grape variety has successfully made its home in various wine regions across the world, including Napa Valley and Tuscany, adapting uniquely to each terroir.

In the glass, Cabernet Sauvignon is known for its deep, inky color. The wine's robust structure and high tannins make it an ideal candidate for aging, often developing more nuanced flavors over time. Its powerful flavor profile includes rich notes of black cherry and blackcurrant, complemented by hints of cedar, tobacco, and sometimes a touch of vanilla from oak aging.

This full-bodied red pairs exceptionally well with hearty dishes such as grilled steaks, braised short ribs, and a variety of strong cheeses. Its boldness can stand up to rich flavors and complex textures, making it a versatile choice for a range of culinary experiences.

Whether you're a seasoned connoisseur or a curious beginner, Cabernet Sauvignon offers a remarkable wine experience, showcasing the depth and versatility that red wines can offer.