Date & Time: Friday, December 6th, 2024, at 6:00 PM (please arrive by 5:50 PM for a prompt start)
Location: Park Plaza Liquor & Deli, Glassroom – Our Exclusive Private Dining Area
Join us for an extraordinary four-course wine dinner showcasing the esteemed wines of Austin Hope & Hope Family Wines. This evening, guided by the culinary expertise of Executive Chef Rick Garcia and Chef Bobby Bauder, features perfectly paired dishes with five hand-selected wines. Special guest Jack Eastman, Regional Sales Manager for Hope Family Wines, will share stories and tasting notes for each wine.
Menu & Wine Pairings
Reception Wine
- Treana, Sauvignon Blanc, 2022
First Course
- Pan Seared Jumbo Lump Crab Cake with citrus, watercress, orange butter sauce, and chive oil
Paired with Austin, Chardonnay, 2022
Second Course
- Duck Confit & Gnocchi with chanterelle mushrooms, herb bread crumbs, and whole grain mustard & tarragon duck jus
Paired with Liberty School, Reserve Cabernet Sauvignon, 2021
Third Course
- Petit Filet with a marrow herb & bacon crust, celery root purée, crispy Brussels sprouts with pomegranate, and sauce Périgourdine
Paired with Treana, Red Blend, 2021 and Austin Hope, Cabernet Sauvignon, 2022
Fourth Course
- Honey Sponge Cake with hazelnut buttercream, honeycomb crunch, and maple soy caramel
Event Details
- Cost: $110 per ticket, plus 8.35% tax ($9.19) and 20% auto-gratuity ($22), for a total of $141.19. Online price includes tax and gratuity.
- Ticketing: Must be purchased in advance, available in-store and online. No refunds.
- Special Discount: Enjoy 10% off featured wines on the night of the event.
Dietary Restrictions: If you have dietary restrictions, please inform us at the time of purchase or at least 1 week in advance. You can email admin@ppldaz.com or call the administrative office at (928) 541-9894 Ext 3.
Experience a night filled with outstanding wines, delicious cuisine, and a relaxed, informative atmosphere. Must be 21+ to attend. Please enjoy alcohol responsibly.